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“CHRISTMAS, #OTTOSTYLE”

It doesn’t matter if you have been naughty or nice in 2017 – this Christmas is a time for indulgence.

And for some of the finest traditional festive season fare, you can’t go past Otto’s Market.

Orders are being taken now for fat, juicy Christmas hams with a range of options to suit all tastes and budgets.

Brisbane Smallgoods is providing half and full size ham options, while there is also Bertocchi Hams (double smoked with the bone in) and McAuliffe Easy-Carve Leg Hams (double smoked, boneless).

If you are looking for the best ham in Botany Bay, you can also order Black Forest Smokehouse Leg Hams on the bone. These traditionally cured and naturally wood-smoked hams were voted the best in Sydney, guaranteeing you will be back for seconds.

 

The market is also your one-stop shop for all Christmas roasts, from beef, pork and chicken to the traditional turkey.

Otto’s German heritage means you can also preorder a Christmas treat you won’t find anywhere else – your own Ginger Bread House.

Lovingly crafted with all the trimmings, this will delight the children (and the big kids in the house as well).

You will never be stuck for a gift idea at Otto’s, with so many culinary delights on offer throughout every department of the marketplace.

It’s the perfect place to scour the shelves for those glorious and sometimes hard to find gourmet items, all the sorts of things that work so wonderfully when collated together… say, in a hamper. Otto’s will locate the finest goods for your hamper which is sure to put you at the top of the Christmas card list of the lucky recipient…. if they sell it, they can hamper it!

Sourcing local produce and getting it on to your plate pronto is something that Otto’s prides itself on, and that includes the finest in produce, especially all kinds of delightful Christmas and summer stonefruits – this is literally the cherry on top of what is set to be the most wonderful time of year…. #ottostyle!

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