Recipes

“MANGO & COCONUT SMOOTHIE BOWL”

It’s already sweltering, so why not try this fresh, colourful, quick and simple dishes to help you beat the heat this summer? It ticks all the boxes! • 1 1/2 cup frozen mango chunks • 1/2 cup frozen pineapple chunks • 1/2 banana • 1 cup coconut water Add the

Features

“THE OTTO’S ARCADE ANNUAL”

Otto’s Market brings so much creativity, professionalism and style to the Townsville food scene, that we couldn’t think of a better way to showcase them than with their own book! This summer, Townsville Food Magazine is really proud to be bringing you the inaugural edition of the Otto’s Arcade Annual.

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“BEEFSTEAK & BURGUNDY”

At the Beefsteak and Burgundy club, guests are invited to join in the fun, food, friendship and educational aspects of regular dining events. Gail Woodward of the Townsville womens’ chapter, fills us in on their adventures each season. For more information about the group, go online to beefsteakandburgundyclub.org.au    IT’S

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“TFM’S 12 DAYS OF CHRISTMAS”

Forget singing your way through the 12 days of Christmas, try eating your way through them instead! Love it or hate it, we all know that Christmas isn’t really complete without a few essential components: food, drink, entertainment and… more food. We have gathered up 12 of our favourite food, drink

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“JARRY, JARRY NIGHT”

Skip the holiday shopping frenzy with these rustic, homemade and delicious edible gifts. Inexpensive and guaranteed to please, who knew a simple jar could be so special? Handmade gifts are certainly the best kind, especially when they are edible! This season, why not be inspired to really add a dash