Events

“MELBOURNE CUP LUNCHEON @ TOWNSVILLE RSL”

The race that stops the nation returns on November 7 and the Townsville RSL is back with their annual Melbourne Cup Luncheon. Featuring private TAB, free Mystery Bet, sweeps, live music, best dressed, lucky door prizes and a fashion parade, plus a gourmet buffet luncheon and a chance to win

Experts

“GROUNDED”

Multi-award winning Barista champion Jean-Paul Sutton is one of Australia’s most recognisable coffee experts. As part of a successful career leading the development of Queensland’s Specialty Coffee Industry, he plans to take the region’s coffee scene to the next level – from right here in Townsville. ROBUSTA vs ARABICA Just about

Experts

“RIGHT ON ‘CUE”

With decades of experience under his apron, it’s fairly safe to say that Townsville local Shane Ryland knows a thing or two about how to BBQ like a pro. Each issue, Shane lets us in on his barbeque obsession. What is Weber? Ever since the original kettle set the benchmark

Experts

“LETTUCE KNOW”

When your green grocer has over 20 years industry experience, you know he knows a thing or two about fresh produce. Luke Clasie, manager of Lamberts Fresh Produce talks us through what is ripe and ready this season. IN SEASON Well how much difference a year can make! This time

Experts

“OFF THE HOOK”

Ingham Road Seafood has long been established as one of Townsville’s leading fresh seafood retailers over the past ten years. A local, family owned business, you can ‘meet the mongers’ as they give us the low down on the freshest and the best in seasonal seafood. This issue we thought